Food Menu

Menu for Platform 9 Bar & Kitchen featuring sweets, sides, lunch, breakfast, and brunch options, with images of trams and the building exterior.
Menu featuring sections for Nibbles, Main Meals, Grilled Menu, Small Plates, Starters, Sauces & Butter, Cold Sandwiches, Hot Sandwiches & Toasties, Little Passengers Menu, and an image of trains at a station. Each section lists food items, descriptions, prices, and serving times.

Menus are subject to change.

Download Food Menu
Restaurant Week Menu
Allergens Menu

Drinks Menu

Menu displaying drinks with sections for Bottled Beers, Champagne & Prosecco, Rose Wine, and Non-Alcoholic Spirits. Bottled beers include Budweiser, Camden Town Pale Ale, Corona, Hoegaarden, Menabrea, Naked Apple Kopparberg, Mixed Fruit Kopparberg, Strawberry and Lime Kopparberg, Stella Artois Gluten Free, and Corona Cero with prices. Champagne & Prosecco have options like Laurent Perrier Brut NV, Rosé Brut NV, Prosecco Doc, Sparkling Pinot Noir, and Sette Bello Prosecco Doc with prices for different sizes. Rose wine options include Pinot Grigio Rosé, White Zindandel, and Côtes De Provence with prices listed for various bottle sizes. Non-Alcoholic Spirits include Whitley Neill Raspberry Gin 0% and Rhubarb and Ginger Gin 0%, priced for 25ml.
Menu featuring soft drinks, mixers, and gin options with prices listed in dollars.
Menu displaying wine, vodka, and tequila options with prices for 175 ml, 250 ml, and bottles.
Menu featuring whiskey, bourbon, liqueurs, aperitifs, and digestifs with prices for 25ml and 50ml servings.

Menus are subject to change.

Download drinks menu
Allergens Menu
A menu listing different types of rum, cognac, red wines with prices, and their respective volume sizes.

Sunday Lunch

Sunday lunch menu with dishes including slow roasted shoulder of lamb, beef striploin, half chicken, maple glazed gammon, chicken with leek pie, vegan 'meat' loaf, and sides such as pigs in blankets, cauliflower cheese, and dauphinoise potatoes.
Sunday Lunch Menu